I picked all my tomatoes today because we're probably going to get our first frost tonight. I'm pretty proud of these late season pretties. Got my fresh mozzarella and fresh basil waiting patiently. That's going to be a good salad. =) I've probably eaten Caprese salad ten times this year, including one in NYC and one at Maggiano's. Yum-O. Feeling like a master gardener over here.